Prison wine, also known as “hooch,” is a homemade alcoholic beverage typically made using basic ingredients that are accessible in prison. The process begins by combining fruit, sugar, and yeast in a container to create a fermentation environment. Commonly used fruits include oranges, apples, or even raisins. The fruit is mashed and mixed with sugar, and then a small amount of yeast, sometimes from bread or even other fermented products, is added. How to Make Prison Wine?
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